Feast Market Brunch at Sheraton Bali Kuta Resort’s international restaurant, Feast will celebrate its fifth anniversary with an up close and personal live acoustic session with soul and jazz musician, Eva Celia on Sunday, 25 November 2018. Being Kuta’s only market brunch since 2011, the brunch serves as unique experience to brunch enthusiasts with its concept of Sip, Savor, and Shop that transforms traditional brunch with an open-air market of delicious fare, handmade crafts and services from local farmers, artisans and vendors.
The event that will be held in partnership with Maybank starts from 12 to 3 PM and guests are invited to enjoy a range of mouthwatering brunch options, the experience will be amplified with an exclusive interactive performance from Eva Celia that will be bringing a mix of eclectic sounds from R&B, soul, and jazz for a soothing Sunday afternoon. Not only that, witness a father-daughter duet of a lifetime as Eva Celia joins forces with Indonesia’s modern jazz icon, Indra Lesmana.
The special celebration of Feast Market Brunch will offer close to 20 live stations and buffets featuring fresh fare that will appeal to even the pickiest of palates. Guests will enjoy familiar tastes while also discovering new favorites. It will include fresh artisanal cheeses and sliced meats; hand-picked fruits and vegetables; fresh-made sushi made with local fish; Japanese Teppanyaki; Middle Eastern treats and delicacies; seafood barbeque with the day’s catch; as well as more traditional brunch fare like eggs made-to-order and fresh pastries. To make things more exciting, a live bar will be available to craft up an exclusive signature anniversary cocktail.
Tickets will be priced at Rp 480,000 ++ per adult and Rp 240,000++ per child, inclusive of all you can eat buffet and free flow nonalcoholic beverages. An additional 30% discount is also applicable for all Maybank cardholders and 20% discount for all Loyalty members.